Three Legged Cross

 

Valentines Menu

We hope you enjoy reading our menu. If you have any questions, or any special dietary requirements, please do not hesitate to ask.

Some of our dishes may contain traces of nuts. Please make us aware if you have any allergies or intolerances so we may advise you accordingly.

Valentines Evening Menu
Saturday 11th  & Tuesday 14th February 2012

£25.00 per person

To Begin

Salmon and Tiger Prawn Terrine, Beetroot,  Prawn cracker Bon Bon and Avocado Caviar

Or

Wild Mushroom Risotto, Vanilla Cream, Onion Tempura

To Follow

Fillet of Local Beef, Root Vegetables, Fondant Potatoes, Onion Dumplings and Red Wine Jus

Or

Pan seared Sea Bass, Slow Roast Tomatoes, Bean & Olive Casoulette, Basil Sapghetto

To Finish

Chocolate Delice, Raspberry Freddo, Honeycomb and Mint Jelly

 

We advise that you pre-book your table